If you have ever eaten gluten free you would know it's not all that appetizing (as my CBFF puts it most GF food tastes like dog food). However if Celiac is what you have then pretty much your stuck with what you got. Over the last two years I have become really into cooking. I enjoy experimenting and creating, because honestly there are a lot of food I miss that I cannot eat now because of the stupid celiac and I would like to find a replacement. With the help of my step-mom we have come up with some pretty tasty substitutions.
This is what I ate tonight. Spicy baked chicken (garlic pepper, old bay seasoning..trust me its good) on a bed of mixed greens with cucumbers, pepercinis, tomatoes and sliced almonds. It was absolutely amazing.
It was followed up with this amazingly tasty desert. Carmalized banana's, fresh kiwi and blueberries on a plate. It was fantastic and low fat (hello double whammy!). The best part at the end of the night my kitchen still looks like this..
Clean as you go is the best method! And yes that was my second glass of wine.Enjoy everyday. Remember the blessings. Find the Lesson
-L
1 comment:
You should just write a blog about making gluten free foods! You could become famous or put it together after a year and make a cook book!
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